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Tuesday, April 24, 2012

Nutella Crescent Rolls


So after I made the Chocolate Peanut Butter Crescent Rolls, I moved on to Nutella!

Because I love Nutella and I know YOU love Nutella!!

You'll thank me later :)

I got some Pillsbury Crescent Rounds, my jar of Nutella, some chocolate chips and some hazelnuts.


Unroll the rounds, spread out the Nutella, add a few chocolate chips and roll back up.

Bake as directed. 


Enjoy them as is....... OR.....

While baking:
1) Toast a handful of roughly crushed hazelnuts. In a small pan, heat the hazelnuts with a teaspoon of sugar. Stir constantly until the sugar melts and caramelizes. 
2) Melt a heaping tablespoon of Nutella in the microwave for 20 seconds. Add a bit of cream to thin out the Nutella and stir it up to combine. Think of it as a Nutella Ganache! 
When the Nutella Rounds are done, drizzle with the melted Nutella Ganache over the rounds, then add the candied hazelnuts! 


Both ways were very good. I think the next time I will skip the chocolate chips. The chocolate kinda over shadowed the pure Nutella flavor. 




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